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Baking Powder Biscuit DIY Mix
A DIY mix for healthy lower-fat, low-salt homemade biscuits. Yet, you still get fluffy biscuits!
Course
Dry Mix
Cuisine
American
Keyword
Bread
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
10
minutes
minutes
Servings
14
cups (2.5 kg) of dry mix
Calories
76
kcal
Ingredients
1.5
kg
flour
(10 cups / 3 ⅓ lbs)
7
tablespoons
baking powder
1
tablespoon
salt
100
g
powdered milk
(instant. 1 cup / 3.5 oz) [regular or buttermilk powder]
175
g
shortening
(1 cup / 6 oz)
Metric
-
US Customary
Instructions
Mix all dry ingredients well (the flour down to and including the powdered milk.)
Cut the shortening in finely.
Store in a sealed container, jar or bag in a cool, dark place. For best storage, refrigerator is recommended.
Nutrition
Serving:
1
g
|
Calories:
76
kcal
|
Carbohydrates:
11
g
|
Protein:
2
g
|
Fat:
3
g
|
Cholesterol:
1
mg
|
Sodium:
102
mg
|
Fiber:
1
g