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Water Bath Canning

All about water bath canning. (To be clear, water bath canning is only for high-acid foods, it absolutely cannot be used for low-acid foods such as green beans, peas, squash, beets, meats, etc.)

Double-decking

Water-bath canning: the cool down process is important

Altitude adjustments for steam and water-bath processing

water bath canning

Water bath canning: step by step

Water Bath Canning Theory

Improvised Canning Rack / Bottom Trivet

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HealthyCanning is a sub-project of cooksinfo.com. Read More…

What's New in Home Canning

What's New in Home Canning

Quote of the day

“A good food [canning] plan calls for empty jars… ready to be refilled when each new canning season rolls around.”

— USDA Radio Homemakers Chat. 29 June 1945.
Photo of miscellaneous canning equipment
kitchen window with fruit bowl
Ship with lifeboats
Ingredients for home canning
Home canning learning resources
what is pressure canning. Photo of pressure canners
Steam canning
water bath canning

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